Buffalo Chicken or BBQ Chicken Garbage Bread
 
Prep time
Cook time
Total time
 
A tasty mix between a pizza, calzone and Stromboli filled with your choice of buffalo chicken and ranch dressing or BBQ sauce and chicken
Author:
Ingredients
  • Buffalo Chicken:
  • 1 pizza dough (I tend to use a refrigerated dough - 1 can)
  • ¾ cup ranch dressing (could also use blue cheese)
  • 1 cup shredded chicken
  • ½ cup buffalo chicken sauce (I use Franks)
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • BBQ Chicken:
  • 1 pizza dough (I tend to use a refrigerated dough - 1 can)
  • ¾ cup BBQ sauce
  • 1 cup shredded chicken, flavored to taste
  • ½ - 1 red onion, chopped
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • optional: chopped peppers, sausage crumbles, minced garlic
Instructions
  1. Preheat oven to 325*
  2. Buffalo Chicken:
  3. Coat shredded chicken in buffalo sauce and set aside. Lay dough flat on a non stick sprayed baking sheet and put ranch dressing on top. Spread evenly over the dough making sure to reach all edges. Evenly distribute cheese over the dough and then repeat with the chicken.
  4. Roll the dough up onto itself (make sure that you roll from the long side, otherwise it will not cook as well) and pinch together at the seam.
  5. BBQ Chicken:
  6. Lay dough flat on a non stick sprayed baking sheet and put BBQ sauce on top. Spread evenly over the dough making sure to reach all edges. Evenly distribute cheese over the dough and then repeat with the chicken, onions and optional toppings.
  7. Roll the dough up onto itself (make sure that you roll from the long side, otherwise it will not cook as well) and pinch together at the seam.
  8. Cook for 25 to 30 minutes or until all layers or dough are cooked through.
Recipe by Down Home Inspiration at https://www.downhomeinspiration.com/gameday-garbage-bread-buffalo-chicken-bbq-chicken-recipes/