Kissed by Honey Chocolate Cookies
Author: Down Home Inspiration
Serves: 3 dozen
- 1 cup honey
- ½ cup butter, softened
- 1 cup baking cocoa
- 2 cups flour
- ½ tsp baking soda
- 3 dozen chocolate kisses, unwrapped
- sprinkles (optional)
- Preheat oven to 350*
- Use Crisco® Original Oil to prepare your baking sheet
- Beat together the honey and butter until it is light and fluffy.
- In a separate bowl, combine the cocoa, flour and baking soda. Add to the honey mixture and beat well.
- If using sprinkles, put them in a small, shallow dish and set aside.
- Using your hands, shape dough into one inch balls and roll in the sprinkles gently until fully coated.
- Place balls on a prepared baking sheet and gently press a chocolate kiss into the center.
- Bake for 10 minutes.
- Remove to wire rack to cool.
Recipe by Down Home Inspiration at https://www.downhomeinspiration.com/kissed-by-honey-chocolate-cookies/
3.4.3177