Turkey Meatball Kabob Burgers
 
 
Author:
Serves: 12
Ingredients
  • Meatballs:
  • 1 lb ground turkey, thawed
  • 1½ cups Italian flavored bread crumbs
  • 1 Tbs pepper
  • 1 tsp oregano
  • 1 tsp basil
  • 1 tsp garlic
  • Sauce:
  • ½ cup ketchup
  • 4 Tbs brown sugar, packed
  • 2 tsp ground mustard
  • ½ tsp nutmeg
Instructions
  1. Preheat oven to 400 * and grease a baking sheet, set aside.
  2. To prepare the meatballs, combine all ingredients in a large bowl. Use a wooden spoon or your hands to fully incorporate all ingredients. Form into golf ball size meatballs and bake for 20 to 25 minutes, or until they reach 165* internally.
  3. While the meatballs are cooking, combine all ingredients for the sauce in a large bowl.
  4. When the meatballs are done baking, add them into the bowl of sauce and stir until all of the meatballs are covered well.
Recipe by Down Home Inspiration at https://www.downhomeinspiration.com/turkey-meatball-kabob-burgers/