Super Easy, Deliciously Yummy Oreo Cheesecake Pops
Author: Down Home Inspiration
Recipe type: Dessert
Serves: 6
- ½ cup powdered sugar
- ⅓ cup milk
- ¼ cup sour cream
- 8 oz pkg cream cheese, softened
- ½ tsp vanilla extract
- 12 Oreos
- 3 Tbs butter, melted
- Combine powdered sugar, milk, sour cream, cream cheese and vanilla extract in food processor. Process until smooth and well combined.
- Pour mixture into popsicle molds, leaving space at the top for the "crust."
- Rinse out the food processor then add Oreos and pulse. While the Oreos are pulsing add the melted butter to create fine crumbs.
- Add crumbs to top of pops and gently press into the mold.
- Freeze at least 4 hours before serving.
Recipe by Down Home Inspiration at https://www.downhomeinspiration.com/oreo-cheesecake-pops/
3.2.1303